A second configuration of the ginger-garlic wet grinder, arranged for a different batch size and discharge layout.
Peeled ginger or garlic is loaded to the grinding chamber with water as required.
Stone or emery rollers reduce the material to a smooth paste.
Grinding continues until the paste reaches the texture your product needs.
Finished paste discharges to filling, blending or cold storage.
| Machine type | Wet grinder |
|---|---|
| Construction | Stainless steel contact parts |
| Power supply | 3-phase |
| Batch capacity | Configured to order |
| Motor rating | Configured to order |
| Cycle time | Configured to order |
Capacity, drive rating and fineness are engineered to your product and target output. Full technical specification is supplied with the quotation.
Share your spice, target output and market — our engineers come back with a plant configuration and quote.